Analysis of protonation equilibria of some alanyl dipeptides in water and aqueous ethanol mixtures
Author:
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Clinical Biochemistry,Biochemistry
Link
https://link.springer.com/content/pdf/10.1007/s00726-023-03238-9.pdf
Reference60 articles.
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2. Arroyo M, Torres-Guzmán R, De la Mata I, Castillón MP, Carmen A (2000) Prediction of penicillin V acylase stability in water-organic cosolvent monophasic systems as a function of solvent composition. Enzyme Microb Technol 27(1–2):122–126. https://doi.org/10.1016/s0141-0229(00)00183-6
3. Banarjee D, Laha AK, Chatterjee P, Bagchi S (1995) Preferential solvation in three component systems: evaluation of Kirkwood-Buff parameters. J Solut Chem 24:301–310. https://doi.org/10.1007/BF00979196
4. Barbosa J, Fonrodona G, Marqués I, Sanz-Nebot V, Toro I (1997) Solvent effects on protonation equilibria of peptides and quinolones by factor analysis applied to the correlation between dissociation constants and solvatochromic parameters in acetonitrile-water mixtures. Anal Chim Acta 351(1–3):97–405. https://doi.org/10.1016/S0003-2670(97)00234-1
5. Ben-Naim A (1988) Theory of preferential solvation of nonelectrolytes. Cell Biophys 12(1):255–269. https://doi.org/10.1007/BF02918361
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