Microorganisms and Enzymes Involved in Lignin Degradation Vis-à-vis Production of Nutritionally Rich Animal Feed: An Overview-Reference-Cited by-同舟云学术

Microorganisms and Enzymes Involved in Lignin Degradation Vis-à-vis Production of Nutritionally Rich Animal Feed: An Overview

Published:2013 Issue: Volume: Page:3-44
ISSN:
Container-title:Biotechnology for Environmental Management and Resource Recovery
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Author:

Kuhad Ramesh Chander,Kuhar Sarika,Sharma Krishna Kant,Shrivastava Bhuvnesh

Publisher

Springer India

Link

http://link.springer.com/content/pdf/10.1007/978-81-322-0876-1_1

Reference378 articles.

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4. Aggelis G, Ehaliotis C, Nerud F, Stoychev I, Lyberatos G, Zervakis G (2002) Evaluation of white-rot fungi for detoxification and decolorization of effluents from the green olive debittering process. Appl Microbiol Biotechnol 59:353–360

5. Agosin E, Monties B, Odier E (1985) Structural changes in wheat straw components during decay by lignin-degrading white-rot fungi in relation to improvement of digestibility for ruminants. J Sci Food Agric 36:925–935

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