Legumes: Health Benefits and Culinary Approaches to Increase Intake
Author:
Affiliation:
1. Institute of Lifestyle Medicine, Joslin Diabetes Center, Department of Physical Medicine & Rehabilitation, Harvard Medical School, Boston, MA
2. Good Measures—Education Content Development and Training, Boston, MA
Publisher
American Diabetes Association
Subject
Endocrinology, Diabetes and Metabolism,Internal Medicine
Link
https://diabetesjournals.org/clinical/article-pdf/33/4/198/500415/198.pdf
Reference32 articles.
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2. Vegetarian diets in the Adventist Health Study 2: a review of initial published findings;Orlich;Am J Clin Nutr,2014
3. Nutrition therapy recommendations for the management of adults with diabetes;Evert;Diabetes Care,2013
4. Consumption of dry beans, peas, and lentils could improve diet quality in the U.S. population;Mitchell;J Am Diet Assoc,2009
5. Patient empowerment: results of a randomized controlled trial;Anderson;Diabetes Care,1995
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